Visit Japan Web invites you to explore Kobe, the capital of Hyogo Prefecture which ranks among Japan’s ten largest cities. Positioned between the sea and the Rokko mountain range, Kobe is widely regarded as one of Japan’s most charming cities.

Kobe is an important tourist city in Japan. The natural landscapes of Mount Rokko, the Arima Hot Springs resort area, the exotic city area and the harbor views are the most important tourist resources in Kobe.

The earliest records of Kobe are found in the Nihon Shoki, which details the establishment of the Ikuta Shrine. Throughout its history, the region wasn’t a unified political entity, even when the port was under the control of the Tokugawa shogunate. Kobe did not take its current form until its establishment in 1889, and its name is derived from Kanbe, an ancient term for supporters of the city’s Ikuta Shrine. In 1956, Kobe was designated as one of Japan’s cities.

With a history of many centuries, Kobe has maintained its significance as a vital port city. It was among the first ports to open to foreign trade in the 19th century and renowned for its open and international atmosphere. The city faced a tragic event in 1995 when the Great Hanshin-Awaji Earthquake struck. Presently, Kobe stands completely reconstructed with few remnants of that devastating occurrence.

The most important agricultural products in Kobe are beef and dairy cattle, followed by vegetables and rice. Kobe beef is one of Japan’s top three Wagyu beef and is synonymous with high-end beef. Kobe’s culinary culture is strongly influenced by foreign influences with many foreign pastry chefs gathered here.

Here are some places of interest that Visit Japan Web recommends.